(via CosmoCookie: Mini Vanilla Cupcakes with Blackberry Frosting)
(via Call me cupcake!: Buttercream roses!)
Low-Fat No-Bake Oreo Cheesecake in a Jar
Ingredients for 8 servings
- About 15 Oreo cookies, roughly chopped
- 8 ounces low-fat cream cheese, room temperature
- ¾ cup granulated sugar
- 1 teaspoon vanilla extract
- 8 ounces low-fat Cool Whip
- 8 4-ounce quilted jam jars
Directions
- Chop the cookies coarsely and set them aside.
- Beat the cream cheese, sugar and vanilla in an electric mixer with the paddle attachment, and set aside.
- Stir in the Cool Whip and 3/4 of the chopped cookies very gently.
- Scoop even amounts of the mixture into the eight jars.
- Top each one with a little bit of the remaining chopped cookies. Screw the lids onto the jars.
- Refrigerate for at least four hours, or until firm. Enjoy!
More recipes for desserts in a jar here.
All recipes posted in this blog here.
(Source: mademesmile)
Mini Strawberry Cheesecakes
Follow the link for recipe.
Thanks to Flagrante Delícia
(PS: recipe is in Portuguese)
(via Apollinas › Citrus Cake with Lemon Curd Filling and Orange Lemon Icing (a.k.a. Stella Cake))
All things Alishan: strawberry shortcake. -
the real this time, not just the cookies! this is probably one of my favorite things.
the strawberries have been HUGE lately. they’re fun to look at, but i actually like the tiny ones better. (i know, i know, that’s what she said.)
(via sequinsandsideeye)
(via Sorbet fizz recipe - Recipes - BBC Good Food)
Vanilla Caramel Cupcakes (via Second Helpings | A Review |)
